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October 31, 2020 | NPR · The Oscar-winning film star with the distinctive Scottish brogue eventually outgrew the 007 role to appear in many different movies in a career that spanned nearly a half-century.
 
October 31, 2020 | NPR · NPR's Scott Simon speaks to Scott Frank, one of the creators of Netflix's The Queen's Gambit and Anya Taylor-Joy, who plays Beth Harmon in the series.
 
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October 30, 2020 | NPR · Season 2 of The Mandalorian on Disney+ began today. The first new episode of the rollicking space Western takes off immediately with action and new, yet familiar, characters.
 

February 4, 2011

Mise en Place: Honey

Welcome to Mise en Place, a journey of culinary delight where anything can happen. Based on the Colorado Department of Agriculture’s list of food by month, KRCC takes a look at farmers, chefs, and fodder, all with a Centennial State bent. Each month, the state’s agriculture department highlights a commodity and provides a recipe using that product. We take it a step further.

When I found out that this month’s featured product was honey, I knew there was only one place I could turn. Donna Hartley and her husband John own Black Forest Honey. Donna has spent some time on KRCC weaving sticky sweet tales of honey bee adventures. So I decided to ask her…just where do the bees go in wintertime? Take a listen:

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Here’s more from Donna regarding her bees:

Commentary: Preparing Bees for Winter (from Western Skies)

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The Bear and the Honeybee, and The Honeybee and Colors

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The Swarm

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Donna also shared some of her bee stories for the Citizen Report:

Musings of a Mad Beekeeper
Continued Musings of a Mad Beekeeper

Click below for a recipe for Honey Smoothies from the Colorado Department of Agriculture.
(more…)

February 2, 2011

Round-Up: Statehouse takes up in-state tuition for illegal immigrants; Federal officials look into Roundup Ready crops on Refuge land

The state senate will debate a bill that would allow illegal immigrants to receive in-state college tuition…Federal officials have completed a draft environmental assessment of the potential effects of planting Roundup Ready crops on land in the National Wildlife Refuge System, including land in Colorado.

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January 31, 2011

Round-Up: Bitter cold blasts the area, and more

A winter weather advisory is in effect for much of the listening area, and temperatures are expected to plunge to near record lows tomorrow night…Five faculty members at the Air Force Academy and a religious watchdog group are filing a civil rights suit against the school, saying it’s violating the constitutional separation of church and state…and, farmers and ranchers could be seeing a tax break reinstated on insecticides and other items.

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January 7, 2011

Mise en Place: Millet

Welcome to Mise en Place, a journey of culinary delight where anything can happen. Based on the Colorado Department of Agriculture’s list of food by month, KRCC takes a look at farmers, chefs, and fodder, all with a Centennial State bent.

Each month, the state’s agriculture department highlights a commodity and provides a recipe using that product. We take it a step further.

The gluten-free grain, millet, makes for a savory dish this January. KRCC’s Ellen Mahoney visited Golden Prairie Farm in Nunn and spoke with co-owner, Jean Hediger. She then headed over to the Black Cat Farm Table Bistro in Boulder where owner and chef Eric Skokan, who’s also a farmer, prepared millet cakes.

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Click below to see the recipe for Millet Cakes from Chef Eric Skokan, and a recipe for Millet Trail Mix from the Colorado Department of Agriculture.

(more…)

December 3, 2010

Mise en Place: Buffalo

Welcome to Mise en Place, a journey of culinary delight where anything can happen. Based on the Colorado Department of Agriculture’s list of food by month, KRCC takes a look at farmers, chefs, and fodder, all with a Centennial State bent.

Each month, the state’s agriculture department highlights a commodity and provides a recipe using that product. We take it a step further.

This December we visit with an animal that has provided all sorts of goods for a very long time. Nearly wiped out, it’s now growing in popularity as an alternative to beef. It’s the American buffalo. Peter Popp of Black Forest Bison invited me to visit with a herd, and I also went to the Craftwood Inn in Manitou Springs, a fine dining restaurant known for its game cuisine. There, Chef Ben Hoffer cooked up buffalo filet Diane.

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Click below for the recipe for buffalo filet Diane from Chef Ben Hoffer of the Craftwood Inn, and for a recipe for buffalo and bean chili from the Colorado Department of Agriculture.

(more…)

November 30, 2010

Round-Up: Extending tax cuts, and agricultural exports are up

Concerns over unemployment and small businesses are leading many Democrats on Capitol Hill to buck party leaders on the so-called Bush tax cuts which expire at the end of this year. Outgoing Democrat John Salazar wants an across the board extension…and, Colorado’s agricultural exports are on the rise.

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October 19, 2010

Round-Up: New veterinary unit at Fort Carson, Specialty Crops programs receive grants

The Army has set up a new veterinary medical unit at Fort Carson to treat U.S. and allied military working dogs…and, the Colorado Department of Agriculture’s Specialty Crops program has approved funding for seventeen projects, after receiving an award from the U.S.D.A.

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October 1, 2010

Mise en Place: Cabbage

Welcome to Mise en Place, a journey of culinary delight where anything can happen. Based on the Colorado Department of Agriculture’s list of food by month, KRCC takes a look at farmers, chefs, and fodder, all with a Centennial State bent.

Each month, the state’s agriculture department highlights a commodity and provides a recipe using that product. We take it a step further.

Hearty red and green cabbage is sure to turn heads this October. KRCC’s Ellen Mahoney visited the biodynamic Cresset Community Farm in Johnstown, and stopped by the Boulder Farmer’s Market to see the braised cabbage that Camp Culinary owner Chef Michael DeBoer was cooking up.

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Click below for the braised cabbage recipe from Michael DeBoer, and a recipe for Colorado Coleslaw from the Department of Agriculture.

(more…)

September 24, 2010

‘Land Link’ Connects Farmers with Property Owners

At a time when becoming a farmer often means a large initial investment, or when generational farms seem to reach near the end of the line…or when landowners simply might not have the time, experience, or desire to ranch or farm their property, there’s a new program that seeks to pair next generation farmers with land owners. KRCC’s Shanna Lewis visited Chaffee County, and has this report on Land Link, which seeks to give farmers access to land they otherwise couldn’t afford.

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Filed under: Agriculture/Ranching,KRCC News,Shanna Lewis,Slideshow — andrea @ 9:26 am

September 5, 2010

Western Skies: “Agriculture,” September 5, 2010

We all need to eat, and in this episode of Western Skies, we attempt to connect you with the people who produce our food. From community supported agriculture to traditional ranching, we’ve talked to people involved with this basic necessity, and bring you their stories.

Click here to listen to the show.

Western Skies is a collaboration between KRCC News and The Big Something.

Filed under: Agriculture/Ranching,KRCC News,Western Skies — andrea @ 10:59 am

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